Essential Etiquette Fundamentals, Vol. 2: Wine Selection & Etiquette
| Author | : | |
| Rating | : | 4.74 (803 Votes) |
| Asin | : | 0980195128 |
| Format Type | : | paperback |
| Number of Pages | : | 176 Pages |
| Publish Date | : | 2017-11-13 |
| Language | : | English |
DESCRIPTION:
"Excellent Resource For Novice Wine Drinkers" according to Anthony Tranquilino. Although drinking good wine isn't difficult, learning about wine can be. Once on a winery tour a vintner explained that there are 15,000 different choices that can be made from grape to bottle. Sometimes picking out a wine can seem daunting. Food Scholar's Wine Selection & Etiquette does a superior job of teaching those of us who would like to learn more without the information being overkill.While there are more comprehensive books out there on Wine, I really like this book because. D. Tessier said Wine Etiquette Made Easy. The last book on CD my wife and I bought was average at best: mens' voices for female characters, etc. And what's the alternative on the radio? Pop music or Howard Stern? I spend twenty percent of my waking life in my car. I might as well spend it wisely. The Food Scholar is easy listening and presented in a way that makes the information easy to learn and remember. And the next time you go out to a nice restaurant, some Myles from Sideways type guy won't make you feel like an idiot. "Clear, concise and easy to remember the details" according to E. Schmidt. Very clear and professional. I was impressed with the knowledge of the Food Scholar and how easy it was to remember the main points. I have listened to the CD multiple times. Each time I add to what I learned the prior time. I think it would make a great gift for college students. But, personally, I just enjoyed learning all the details about wine etiquette and the factors in selecting the best wine for the situaiton. Enjoy!
Organized in six easy, enjoyable lessons, the Food Scholar Wine Selection & Etiquette CD includes all the practical information you need, including information on wine terms, pairing wine with food, tasting, and ordering wine in a restaurant. It does not waste your time with flowery descriptions or irrelevant musings. In audio format you benefit from an exceptional narrator teaching you how to correctly pronounce grape varieties and important wine terms. The lessons are easily listened to on a CD or MP3 player at the gym, on the plane, or in the car. Wine 101: The Best Wine Book for BeginnersWhat is the secret to learning about wine? Buy a straightforward reference, use it, and go to a restaurant to apply your newly acquired knowledge. Filled with information on wine making, grape varieties, and regions, the Food Scholar Wine Selection & Etiquette CD is the ultimate reference tool for anyone eager to learn more about wine. The Food Scholar Wine Selection & Etiquettelesson includes the following units: Unit One: T
Finally, as they started to draft the scripts for these CDs, they sought guidance from professional educators to help structure the lessons. Their contemporaries in politics, management, law, sales, management consulting and other fields also offered invaluable examples of dining situations they had encountered. After reading the commonly available references on the subjects of etiquette and wine, he discovered that they are generally books of several hundred pages that, despite their length, do not offer advice for many real world situations. They started by reading every dining, wine and etiquette handbook available. They also spoke with restaurant professionals, writers, and critics to get their input
Finally, as they started to draft the scripts for these CDs, they sought guidance from professional educators to help structure the lessons. . As a practicing corporate attorney who frequently dined with clients, Mike Lininger quickly learned to appreciate the value of displaying correct etiquette and wine knowledge in bus